The House is expected to vote on USMCA this week, sending it to the Senate for a post-Christmas vote.  Last week’s announcement that an agreement allowing a vote in the House on the updated NAFTA drew the praise of many in the Ag industry, including many livestock producers.  Dan Halstrom, President and CEO of the U.S. Meat Export Federation said one of USMCA greatest strengths is the fact that is solidifies the relationship between all three countries.  He noted Mexico and Canada are critical markets for American beef, as well as lamb and pork.

 

“It was essential to get this done to really solidify our reputation as a reliable supplier.  So, the agreement doesn’t change anything in term of zero duty to both countries, that remains the same, but what it does do is it really eliminates some of the uncertainty surrounding these markets.”

 

Halstrom said it’s important to maximize value back to meat producers in the United States.  He went on to thank the USDA and Trade Representative Robert Lighthizer for not “giving up”.

 

“The process in essence has worked.  We found common ground that works to the benefit of a lot of industries but no one bigger than agriculture, because this is a big, big, value proposition for U.S. beef, lamb and pork producers.”

 

 

If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com

 

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