The Trump administration this week released a report outlining its plan to address the threat posed by increased foreign imports to American producers of seasonal and perishable fruits and vegetables. The plan follows public hearings held in August, where more than 60 witnesses testified, in addition to over 300 written submissions.
USTR will request the International Trade Commission to initiate a safeguard investigation into the extent to which increased imports of blueberries have caused serious injury to domestic blueberry growers. USTR will also pursue senior-level government-to-government discussions with Mexico over the next 90 days to address U.S. industry concerns regarding American imports of Mexican strawberries, bell peppers, and other seasonal and perishable products.
Meanwhile, the Department of Agriculture will conduct targeted outreach to producers of seasonal and perishable fruits and vegetables to maximize the use of existing USDA programs. USDA says it will also develop a market promotion strategy for domestically produced produce.
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