CALS

Finding veterinarians in rural communities, especially vets that work with large animals is becoming more and more difficult.  Because of this growing problem, several western schools have teams up to try to address the problem for farm country.  Michael...

Last month, Burley-based Redox provided the University of Idaho a $500,000 gift for the school’s Central for Agriculture, Food and the Environment project in the south-central portion of the state.  Darin Moon, CEO of Redox said what attracted him to the CAFE is that the College of Agricultural Life Sciences plans to look at the entire dairy system.   “They'...

On Tuesday, Cargill announced a $500,000 donation to the University of Idaho for the CAFE project outside of Rupert.  Cargill noted in Tuesday’s announcement supporting the next generation of sustainability experts is important not only to the company, but the dairy sector as a whole.  University of...

Congratulations to the University of Idaho’s soil judging team, which recently placed 1st at this year’s Mountain West regional collegiate soils contest.  This was the first regional win for the team since 2008.   “We actually had a freshman from Culver, OR, Tegan Macy, who's studying crop science, who placed first overall in the individual contest," said the University’s Dr. Matt Doumit, Ass

When it comes to student enrollment at the University of Idaho’s College of Agricultural and Life Sciences, better known as CALS, the past two year have been very strong.  Dr. Matt Doumit, Associate Dean of Academic Programs at the College said this year’s class is the 2nd strongest on record, and very similar to numbers reported last fall.  He said one of the ...

As lawmakers prepare to focus on the 2023 Farm Bill in the coming months, what impact it could have on the farming community across the Pacific Northwest remains to be seen.  But Michael Parrella, dean of the University of Idaho's College of Agricultural and Life Sciences said this go around could be good news, especially for the Palouse.   “...

Four students in the University of Idaho College of Agricultural and Life Sciences have earned $20,000 scholarships through the Chobani Scholars program.  All four of those students, who are new to CALS hail from the Magic Valley area.  The sch...

On Wednesday, the University of Idaho’s College of Agricultural and Life Sciences announced a big grant to help farmers combat climate change.  The award from USDA could total $55 million, and is the largest award in the university’s history, and nearly twice as large as any priori U of I grant.  In addition to supportin...

The University of Idaho's CAFE project took a big step forward this week.  On Tuesday, the Idaho Board of Land Commissioners approved the U of I’s request to purchase land central to the school’s Center for Agriculture, Food and the Environment.   In Nove...

The staff at the University of Idaho’s Wheat Quality Lab said when analyzing flour samples produced from experimental cereal cultivars, they will generate more consistent test results in less time.  In November the University of Idaho and the state Wheat Commission split the $59,000 cost of a computerized near infrared spectrometer for the lab, based at U of I’s Aberdeen Research and Extension Cen