Oregon Wine

Wine Minute: The Importance Of Communication
Wine Minute: The Importance Of Communication
Donnell Brown President of the National Grape Research Alliance discusses the importance of communication both within the industry as well as with consumers.     If you have a story idea for the PNW Ag Network, call (509) 547-9791, or e-mail glenn.vaagen@to...
Wine Minute: Importance Of International Education
Wine Minute: Importance Of International Education
Katie Salisbury with the Washington state Wine Commission say education is extremely important when interacting with international customers.     If you have a story idea for the PNW Ag Network, call (509) 547-9791, or e-mail glenn.vaagen@to...
Oregon Wine Rebounding Nicely From Pandemic
Oregon Wine Rebounding Nicely From Pandemic
After a very rough couple of years, the two words being used to describe the Oregon wine community are recovery and resiliency.  And that is especially true with the 2022 harvest underway.  The Oregon Wine Boards’ Sarah Murdoch said those words reflect the confidence in what Oregon wineries are producing.   “Resiliency is s...
Wine Minute: More On The Oregon Legislative Session
Wine Minute: More On The Oregon Legislative Session
This week, Sam Tannahill talks more about the 2022 Oregon legislative session, and bills that will impact the wine industry across the state. If you have a story idea for the PNW Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekmedia... Read More ...
Wine Minute: Smoke Exposure Research at Oregon State University
Wine Minute: Smoke Exposure Research at Oregon State University
In today's Wine Minute, Alisa Jacobson talks about grant money recently awarded to Oregon State University to study smoke exposure, and how it will benefit producers across the west. If you have a story idea for the PNW Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekmedia... Read More ...
WSU Researchers Continue Efforts To Address Smoke Exposure
As intense wildlife smoke becomes a more occurrence during our summers here in the Pacific Northwest, researchers at Washington State University are looking into the impacts on wine grapes and how to mitigate those effects. Assistant Professor of Viticulture and Enology Tom Collins said it's important to understand the problem ...

Load More Articles