Roseburg

ODA Awards Over $2M For Meat Processing
ODA Awards Over $2M For Meat Processing
ODA Awards Over $2M For Meat Processing
Oregon’s Department of Agriculture is awarding $2 million in grants to improve meat processing capacity across the state.  ODA’s Theresa Yoshioka said the legislature approved the funding to increase capacity when the pandemic caused food supply-chain issues. “As people became...
Wine Minute: Tasting Rooms Are Critical To Oregon’s Wine Industry
Wine Minute: Tasting Rooms Are Critical To Oregon’s Wine Industry
Wine Minute: Tasting Rooms Are Critical To Oregon’s Wine Industry
Scott Kelley of Paul of Paul O'Brien wines in Roseburg talks about how the loss of tasting rooms during the pandemic impacted the Oregon wine industry, and when he expects those rooms to reopen. If you have a story idea for the PNW Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekmedia... Read More ...