the clore center

Washington State University has announced a partnership to provide wine and culinary education at the Walter Clore Center in Prosser, which is run in part by the Port of Benton. WSU’s Maegan Murray, says this is a natural partnership. " ...

The Clore Center accepting nominations for the 2020 Legends of Washington Wine Hall of Fame.  Established in 2004, the Legends Gala honors the legacy Dr. Clore and his impact on the Washington wine industry.  The event has been the platform to celebrate individuals who have contributed significantly to the success and longevity of Washington's wine industry and to raise funds for the organization'

The Walter Clore Wine and Culinary Center has a new Wine Program Director.  Starting Friday, Rachel Mercer will become the will be joining the Clore Center.  She replaces April Reddout, who launched the wine program at the Clore Center and recently became Guest Services Manager at Col Solare.   ...

The Walter Clore Wine and Culinary Center is hosting their second annual Rising Stars tasting event on Saturday, May 20th.   Executive Director Abbey Cameron said last year’s inaugural event was incredibly successful and really matched their outlook for the event.   “...

The Clore Center in Prosser will be unveiling a state of Walter Clore at a public event on Saturday, November 12.   Executive Director Abbey Cameron said the bronze statue will be about eight-and-a-half feet tall and be looking out over the Horse Heaven Hills where much of Clore’s work was done.   “...