WSU Wine Science Center

Washington State University's Tom Collins talks about the latest research on addressing smoke exposure during the wine making process.         If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com...

Melissa Hansen talk about the new competitive grant launched by the Washington state Wine Commission, who is eligible for funds, and how wine producers will benefit.       If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com...

Matthew Boenzli talks about his life journey that took him from western Oregon to the WSU Tri-Cities campus.         If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com...

Madeleine Higgins talks about why she decided to peruse a career in winemaking and why she chose WSU.           If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com...

Washington State University's Jim Harbertson updates the school's Tanning Management research.       If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com

Washington State University's Tom Collins talks about the latest smoke taint research and what can be done to help, during the wine making process.       If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com...

Washington State University's Tom Collins has early results from his team's smoke taint research.         If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com...

Washington State University's Dr. Thomas Henick-Kling discusses the latest research in wine pH.         If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com...

Washington State University's Tom Collins talks about ongoing research focused on smoke taint.       If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail gvaagen@cherrycreekradio.com

A small wildfire threatened research grapes on the WSU-Tri-Cities campus Friday evening.  Richland firefighters were called to campus shortly after 10 p.m., after the fire broke out between the Wine Science Center and the Albert Ravenholt Teaching Vineyard.  Th...